Lunch:
Mon-Sat:
11:30am-2:30pm
Dinner :
Mon-Sat: 4:30pm-10:00pm
Fri & Sat: 4:30pm-10:30pm
Sunday: 3:00pm-9:30pm
Tel: 732.244.7888
Fax: 732.797.1323
Appetizer:
Steamed & Chilled, served with seasoned sauce......5.00
=Avocado Sashimi
Slices of Avocado with tasty cream sauce......3.50
=Edamame
Steamed Soybean..........3.50
=Gyoza
Pan Fried Pork Dumpling..........4.50
=Ika No Karage
Deep Fried Marinated Squid............6.95
=Ika Salad
Squid in vinegar served with cucumber & seaweed...........6.95
=Deep Fried Tofu Served with Ginger Sauce...........4.00
=Kyoage
Deep fried tofu served with ginger sauce............4.00
=Nasu Shikiyaki
Deep fried eggplant served with miso paste............6.50
=Negi Maki
Scallion wrapped in thinly sliced beef..........6.50
=Shiitake Age
Deep fried mushroom w. chopped shrimp & scallion........6.50
=Sashimi
Assortmen of raw fish.............7.95
=Shumai
Steamed Shrimp Dumpling...........4.00
=Sunomono
Tako, kani, ebi & saba in vinegar w. cucumber...............6.50
=Sushi
4 pcs of Nigiri sushi.............6.50
=Soft Shell Crab
Batter fried and served w. ginger sauce............6.95
=Tempura
Shrimp & Vegetable gently fried with batter.........6.50
=Yakitori
Grilled chicken, bell pepper, onion & carrot.............4.00
=Yasai Itame
Delicious sauteed mixed vegetable............4.00
Combination
Platter (Dinner) with Soup, Salad, and Rice
Sushi of sashimi, salmon teriyaki, shrimp & vegetable tempura.......18.50
=Bento Box B
Shrimp & Vegetable tempura, chicken teriyaki, california roll.....16.95
=Bento Box C
Shrimp & Vegetable tempura, vegetable roll, pork fried dumpling..........16.95
=Bento Box D
Beef teriyaki, futomaki, fried pork dumpling..........16.95
=Children's Box
Shrimp & vegatable tempura, chicken teriyaki, fried pork dumpling.........11.95
Website/Digital
Photograph by Robert Cipolla Graphics www.robertcipolla.com